This recipe was created and shared by Kayla Graves, Foxtail Photography.
A quick, easy and healthy cranberry sauce made with coconut sugar for a clean recipe.
Add cranberries, water, orange juice and coconut sugar in a pan and heat on medium till boiling. Boil for 8 minutes, stirring occasionally till thickened. Add vanilla and cinnamon and cook on low for another 2-3 minutes till thick. Then serve in your favorite dish!
