A close up angled view of a green salad with topped with herb leaves and edible flowers with a small bowl filled with croutons in the background.

Easy Green Salad with Edible Flowers and Honey Thyme Croutons

August 17, 2020

This recipe is a part of our Salad on Sundays series. Photos by Foxtails Photography If you’ve spent any time perusing my Instagram feed, you will find that I have a bit of an obsession with flowers. The past couple of summers I have planted a small edible flower garden to experiment with. Using them […]

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10 Rhubarb Recipes You Have to Try This Spring

February 11, 2020

The wait is (hopefully) over for this thing of Spring beauty. We love when Rhubarb starts to make its debut and with that we’ve created a round up of our top 10 rhubarb recipes we hope you try this spring.

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Setting the Table | Easter Place Setting with Simple Spring Recipes

Easy Easter Recipes & A Spring Table Setting

April 12, 2019

Spring is on its way (apparently) and Easter is quickly creeping up on me. We just received about eight inches of snow after enjoying 60-degree weather for about a week. Wyoming typically always sees one last storm before the warmer weather permanently sticks. While it was sunny, I snuck over to one of my favorite […]

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English Garden Toasts

English Garden Toasts – The Perfect Spring Appetizer

March 26, 2019

This post was created in partnership with ABRAMS Books, as a part of the ABRAMS Dinner Party. Well, I have a few new obsessions. The spring line up of ABRAMS cookbooks has me gitty–starting with today’s release of A Modern Cook’s Year. As someone who loves entertaining, this is an exciting addition to my kitchen. […]

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