Overhead shot of a fruit salad in a white platter on a wooden table.

September 8, 2019

As I write this post, I am listening to a breeze that’s noticeably cooler than it has been the last few weeks. There were a few leaves starting to change as I ran my weekend errands. These things are making it easier for me to finally embrace the fall season. It gets me ready for […]

read more

Overhead view of grilled peaches on a white plate with mascarpone smeared on the plate and raspberries on the side.

August 27, 2019

Earlier this summer we lived with my parents for a couple of weeks while we waited for our temporary town home to become available. This time of year, my parents always bring home crates of peaches from farmers markets. Our family favorites come from Colorado, and those peaches have the juiciest, dreamiest flavor we look […]

read more

Overhead shot of three grilled romaine lettuce hearts with fresh Mexican style ingredients.

August 19, 2019

First, I apologize there was no Salad on Sundays post last weekend. We’ve had a few very busy weekends over the last couple of weeks. Family from out of town traveled here from Illinois to visit our new little nephew. Then we traveled to South Dakota to see some more family all while trying to […]

read more

Front view of strawberry sorbet served in vintage jello molds garnished with pansies and mint leaves.

August 8, 2019

One of my favorite ways to experiment with flavors is in an ice cream or sorbet. This summer, I’ve played around with different flavor combos for these chilly treats, but only created clean eating recipes. If the goal is healthy eating, opting for a sorbet versus ice cream could be the better choice. However, you […]

read more

A salad on a plate with peaches and buratta cheese.

August 4, 2019

Is there anything better than peaches in the summer? In Wyoming, we start talking about the traveling farmers markets that arrive with crates of the fresh fruits early in the summer. So many seasonal recipes featuring peaches as the main ingredient from friends and family – I look forward to it every year. So, it’s […]

read more

Overhead shot of a salad on a serving plate and picnic blanket

July 28, 2019

Watermelon Salad with Champagne Vinaigrette I am going to be real honest with you. I actually do not like eating watermelon. It goes down easier when it’s purpose is to add flavor to a cocktail, but do not ask me to eat a chunk of it. Unless, it’s sliced in this watermelon salad recipe with […]

read more

July 27, 2019

So, I decided to start a weekly series and I’m pretty excited about it. Every Sunday I am going to share a new, seasonal salad recipe here on the blog and into your inboxes (if you need to subscribe, you can do that here!). Welcome to Salad on Sundays! Starting this series was inspired by a […]

read more

Woman sitting on white picnic blanket stirring the contents in a pitcher sitting behind Moscow mule mugs

July 26, 2019

When I think about how much summer is left this year, I start to feel panicky. We’ve had so much going on the last couple of months. It has been hard to slow down and take a minute – and I hate that feeling. We officially moved out of our first family home and are […]

read more

Summery White Citrus Sangria

June 18, 2019

I am beat. If you follow me on Instagram, you saw that we’re about to embark on a family adventure by listing our house. So this last weekend was dedicated to getting things ready, and it took three days. Going through clothes, toys, books – making piles of giveaways, garbage and what to store. Three […]

read more

Champagne glass filled with blackberry mimosa

June 8, 2019

Summer Mimosa Recipe You know I love a good spin on a classic and this blackberry mimosa recipe with garden herbs is the perfect twist. I can’t help but add fresh garden herbs to everything in the summer. Harvesting something that’s right in your back yard and adding it to recipes is completely satisfying. The […]

read more

Gluten Free Fig Pizza

May 24, 2019

This post is sponsored by ABRAMS Books, as part of the ABRAMS Dinner Party. All opinions shared with you are my own. Pizza is something I plan to experiment a lot with this summer. It’s one of the best ways to utilize those fresh ingredients from the garden in a quick and creative way. We […]

read more

Setting the Table | Easter Place Setting with Simple Spring Recipes

April 12, 2019

Spring is on its way (apparently) and Easter is quickly creeping up on me. We just received about eight inches of snow after enjoying 60-degree weather for about a week. Wyoming typically always sees one last storm before the warmer weather permanently sticks. While it was sunny, I snuck over to one of my favorite […]

read more

English Garden Toasts

March 26, 2019

This post was created in partnership with ABRAMS Books, as a part of the ABRAMS Dinner Party. Well, I have a few new obsessions. The spring line up of ABRAMS cookbooks has me gitty–starting with today’s release of A Modern Cook’s Year. As someone who loves entertaining, this is an exciting addition to my kitchen. […]

read more

Spicy Springtime Margaritas

March 21, 2019

The first day a spring. Who doesn’t love this time of year? I start dreaming about all things fresh. Fresh air, fresh flowers, produce, freshly organized home. It really is a happy time – and it’s also when I’m totally inspired by shades of green. Everything in spring begins with a shade of green first […]

read more

Pink Lattes with Pepper & Beet Root Powder

February 6, 2019

I have so many goals this year. Not sure what sparked it – could have been when I turned from a mother of one to a mother of two. Once we regained control after Eva was born, I felt like we could really start to conquer things. Then the goal setting started. One was to […]

read more

Clean Eating | The Best Way to Quickly Lose Baby Weight

January 11, 2019

Before you decide to close out of this blog post because you think it’s yet another “New Years resolution, diet, work out, become a model” write up, consider reading a few for a few more sentences. Yes, it’s a new year, and yes, I am starting this style of eating at the beginning of 2019, […]

read more

Persimmon | Prepared Two Ways

November 21, 2018

The chaos of two kids has simmered down a bit. We were able to pull off our Friendsgiving with minimal stress, which gives me the idea that we may actually have this down. Although things have evened out a bit, I am still trying to find time for the kitchen. I wanted to experiment with […]

read more

Oatmeal Pancakes | An Abrams Dinner Party Recipe

November 11, 2018

I am excited to let you guys in on a project I will be working on from now until the Spring with Abrams Books. I was thrilled to get an invite to join the Abrams Dinner Party, giving me access to their pre-release fall and spring cookbooks. Cookbooks are my thing. To me they give you […]

read more

Strawberry Hibiscus Smoothie Bowls

May 1, 2018

I have come across some of the most yummy looking smoothie recipes lately. It’s something I have been looking for a lot during this pregnancy. Quick, easy and healthy is best for me these days. I am also always trying to get Lydia to try new flavors and she has yet to turn a taste […]

read more

Summer Cocktails : The Classic Margarita

September 1, 2017

One of my favorite things to do is exchange recipes. Any kind of recipe. I love gathering ideas about food and drinks and the encouragement to try something new that goes with it. The best part, for me, when it comes to discussing recipes is the story that comes with it. The best recipes come […]

read more

Book List: Clean Eating Cookbooks

August 15, 2017

A few months ago, I decided to participate in my first ever food challenge. My Crossfit gym takes part in Lurong challenges, which focuses on both nutrition and fitness. The nutritional part is a complete clean eating diet. No added sugars, no dairy, and no preservatives (if you can help it). The no preservatives part […]

read more

Summer cocktail: Wine Spritzer

July 3, 2017

For awhile, I had forgotten about this cocktail until a friend recently made me one when they had us over for dinner. I do love my wine, so when she first added a splash of fizz to my glass I was a little weary. As soon as I had my first drink, I knew I […]

read more

Baba Ganoush Recipe

June 19, 2017

During one of our winery tours in Mendoza, we stopped at one of my must-sees, Bodega La Azul. I loved the bohemian look to the winery, its boutique size and the rave food reviews. The five course wine pairing meal here is to-die-for. The ingredients are simple, but they highlight the important parts of each […]

read more